Prairie Caesar – inspired by Canada for National Caesar Day

Proudly Inspired by Canada for National Caesar Day

Prairie Caesar
– recipe 

Ingredients

1 oz Canadian Whiskey

4 oz Walter Craft Caesar (Classic Spice)

1 oz beef stock

1 dash black pepper bitters (or fresh grated black pepper)

1 bar spoon BBQ sauce

2 dash hot sauce

1 squeeze lemon

rim: honey, Walter Craft Caesar Rim, cracked black pepper

garnish: beef jerky, lemon, celery stalk

Method

Rim glass with local honey, Walter Craft Caesar Rim and cracked black pepper. Fill glass full with ice, add your favourite Canadian Whiskey, Walter Craft Caesar Mix (Classic Spice), remaining ingredients, and stir gently. Garnish with locally made beef jerky, fresh lemon wedge and celery stalk.

 


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